Indonesia and Vietnam, two booming markets!
The Cluster Food & Nutrition is organizing a lunch meeting in collaboration with Switzerland Global Enterprise, to discuss emerging opportunities in Vietnam and Indonesia in the food markets.
Opportunities for Swiss companies active in the food industry.
|Target audience||sales directors, business development managers, CEOs|
|Organizer||Cluster Food & Nutrition, Switzerland Global Enterprise|
|Cost of participating||Free of charge (including Lunch)|
- Introduction of both markets by Alain Graf (Senior Consultant Asia, Switzerland Global Enterprise)
- Best practice to approach Vietnam - Success Story by Angelo Ferrara (Managing Director, Holle Baby Food)
- Why Indonesia matters for FMCG Brands - Perception vs. Reality by Wolfgang Schanzenbach (Head of Swiss Business Hub Indonesia)
- Swiss Pavilion at Food & Hotel Indonesia 2019
BlueFactory, Halle Bleue, Salle Fribourg
Passage du Cardinal 13B