Hostettler-Spezialzucker AG

HOSTETTLER-SPEZIALZUCKER AG  has since 1940 been producing invert sugar, caramelised sugar syrup and liquid sugar blends as raw materials and semi-finished products for the food industries, or as bee food and bee candy for beekeepers.
Starting from a minimum demand of 10 tonnes per annum, we can produce for you special syrups, sugar blends or semi-finished products (for example sucrose, glucose or sorbitol) and deliver them in the packaging of your choice. Save time while improving your product! We are now also developing and marketing special sugar blends under the brand name LIQUISS for use in hotels, restaurants, bars, hospitals and nursing homes.