News 2024年 04月 11日 Circunis obtains funding from the Seedling Foundation Circunis has secured financing to establish an online marketplace that can be used to trade surplus food and by-products. Following in the footst...
News 2024年 03月 14日 Planted expands its Kemptthal food tech site Planted has launched the first product from its new whole-muscle platform on the market: the planted.steak. This latest innovation is based on a ...
News 2024年 03月 14日 Bühler and Icos join forces to promote start-ups The Bühler Group and Icos Capital have agreed a partnership with the aim of networking start-ups active in the fields of chemicals and biotechnol...
Innovation 2024年 03月 12日 The Valley joins forces with S-GE to showcase Switzerland as a global hub for food and nutrition innovation Swiss Food & Nutrition Valley (SFNV), a network of more than 140 Swiss food innovators, has signed a strategic partnership with Switzerland G...
News 2024年 02月 29日 Top Stories from Western Switzerland (February 2024) From significant strides in semiconductor innovation and breakthroughs in medical research to strategic advancements in fintech and medtech secto...
News 2023年 06月 07日 Emmi achieves progress in sustainability In 2021/22, the Emmi Group achieved progress in terms of the development of its employees, reducing carbon emissions and cutting waste. The Lucer...
News 2023年 12月 08日 Molkerei Forster and Lidl introduce self-separating yoghurt pots The dairy Molkerei Forster is now packaging its yoghurt for Lidl's proprietary brand Milbona in innovative three-component cups developed by Grei...
News 2023年 12月 15日 Field Food AG and IRISgo receive innovation award Two startups have been recognized by the Igeho Rising Star Awards at Igeho in Basel. Field Food AG impressed the jury with its vegan egg substitu...
News 2023年 11月 24日 ProSeed receives a FIT loan to transform brewing by-products into food ingredients Valais-based start-up ProSeed has been granted a CHF 100,000 FoodTech loan from the Foundation for Technological Innovation (FIT).
Branchenreport 2023年 07月 13日 Erschliessung des japanischen Marktes für nachhaltige Lebensmittel Mit diesem Bericht bieten wir einen Marktüberblick und eine Checkliste von Punkten, die Schweizer Unternehmen bei der Expansion nach Japan beacht...
Rapport sectoriel 2023年 07月 07日 Pénétrer le marché alimentaire durable japonais Ce rapport propose une vue d’ensemble du marché de l’alimentation durable et de la foodtech, ainsi qu’une checklist destinées aux sociétés suisse...
Rapporti settoriali 2023年 07月 07日 Penetrare il mercato giapponese degli alimenti sostenibili Questo rapporto fornisce una panoramica del mercato degli alimenti sostenibili e del foodtech, nonché una lista di controllo per le aziende svizz...
News 2023年 11月 28日 Bühler opens food innovation hub in Uzwil Bühler has unveiled its new food innovation hub. With its new application and training centers, the technology firm is seeking to bundle its expe...
Actualités 2023年 06月 07日 Impossible Materials va commercialiser ses pigments durables à base de cellulose Impossible Materials, une start-up innovante basée à Fribourg, a levé CHF 150’000 pour accélérer son développement de matériaux durables à base d...
News 2023年 11月 01日 Erne Group and Holinger AG invest in Swiss Blue Salmon Swiss Blue Salmon has brought on board two new investors: Erne, the construction and real estate group active throughout Switzerland, and Holinge...