The right recipe for exporting food

An entire food week just for you

Focus on cumulative expertise and targeted advice.

Your support through the global food market.

Globally networked with local roots: Our unique network spans the entire globe. We work with local experts, who will accommodate your needs and assist even the smallest international business projects.

Finding information

Are you looking to profitably sell foodstuffs, such as chocolate, coffee, tea, water, cheese, yoghurt, pasta or baby food on the international market? To be successful in this venture, you must be aware of the business opportunities in the various markets, understand current trends and consumer needs, be informed about country-specific requirements and have a good understanding of the various distribution channels. We would be happy to support you in this endeavor. Contact us!

These companies made it. Will you be next?

Food

Mifroma SA: The right recipe for Germany

Mifroma SA, based in Ursy in the canton of Fribourg, is an internationally operating company that specializes in the cheese trade. Germany is an important target market: not just for sales, but also for its entire export strategy.

Food

HACO’s recipe for success: Find the right business partners at a trade fair

Headquartered in Gümligen (BE), the HACO Group has been producing food for over 95 years. What started with soups and bouillon has now turned into tailored products for global customers. In order to market its individual food products globally and attract new customers, HACO regularly participates in trade fairs with Switzerland Global Enterprise (S-GE).

Food

Frooggies: successful export of fruit powder

Fruits in the form of powder, without additives or added sugar: that’s frooggies. What started out as an idea in the Brazilian jungle is now the successful business model of a start-up from Triesen in the Principality of Liechtenstein. 

Food

Swiss SME conquers the international market with olives

Dumet AG has been processing olives for over 40 years. What began on a farm is now an international business, and the Swiss company, which is based in Steinhausen (ZG), now exports to six different countries.

Food

Swiss Spirit in London

Switzerland is the land of fine fruit brandies, but not only. Swiss quality-concious companies also produce vodka, whiskey and gin and now want to tackle new markets abroad. A delegation trip to London was a promising start for business activities in the UK.

Food

A green bar causes an uproar

Since 2008, Züger Frischkäse AG, based in Oberbüren, St. Gallen, has been supplying specialty organic retailers in Germany with organic lactose-free dairy products: Mozzarella, cream cheese, curd cheese, mascarpone, goat’s cheese and butter. The distinctive green bar with the label “lactose-free” on Züger products has become the hallmark for the symptom-free consumption of dairy products.
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How to go forward

Would you like to find out more about the international business opportunities for your food products, or get a better idea of how to find the right local business partner? Our consulting team will be happy to assist you further.

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In cooperation with

Swiss Wine Promotion

Swiss Wine Promotion (SWP) is the national promotional organisation for Swiss wines in Switzerland and abroad. It is mandated by the "Interprofession de la Vigne et du Vin Suisse" (IVVS) to manage the marketing, communication, media and image strategy for Swiss wine. Through its actions, SWP wishes to highlight the age-old traditions, know-how and diversity of the many vineyards that are part of our country's cultural heritage. 
The red and white Swiss Wine logo, the colors of Switzerland, underlines the "swissness" and recalls the 6 wine-producing regions.

Food & Nutrition Cluster

Cluster Food & Nutrition is an association active in the agrifood sector. Its mission is to strengthen the collaboration between the actors of the ecosystem and to support them in their innovation processes. More than one hundred members from the food, agriculture, packaging and distribution sectors as well as research and training institutes, the public sector and professional associations are currently part of the Cluster's network.

SVIAL

SVIAL ASIAT, as a professional association of university graduates in the agro-food sector, offers a comprehensive network across the entire value chain and career path. We support students of agri-food sciences in networking and entering the business world. In addition to representing the interests of our members to the public, the business community and the authorities, we act as an interface for joint projects to combine our experience and skills with those of our partners.

Halal Certification Services
Chocosuisse

CHOCOSUISSE is the Association of Swiss Chocolate Manufacturers.
BISCOSUISSE is the association of industrial manufacturers of long-life bakery products, bars, snacks, sweets and other popular Swiss food products.